Joe Morales is a trained chef with over five years of experience working in fine dining and Michelin-recommended restaurants. He specializes in recipe development, travel, cooking, drinks, kitchen products, lifestyle content, and testing products for the home and kitchen.

His content has been published in Food and Wine, Saveur, Men's Health, The Manual, and Joe Eats World. Joe currently lives in Chicago and has a slight obsession with collecting cookbooks, likes to brunch, cook, and spend time with his husband and their dog Oliver.