Joe Morales is a trained chef with over five years of experience working in fine dining and Michelin-recommended restaurants. He specializes in recipe development, travel, cooking, drinks, kitchen products, lifestyle content, and testing products for the home and kitchen.

His content has been published in Food & Wine, Saveur, Men's Health, The Manual, and Joe Eats World. Joe currently lives in Chicago and has a slight obsession with collecting cookbooks, likes to brunch, cook, and spend time with his husband and their dog Oliver.